Canadians are doing everything they can to lessen the impact of food inflation.
A new report from Dalhousie University’s Agri Food Analytics Lab revealed nearly two-thirds of shoppers have switched to grocery stores with cheaper prices. Additionally, almost 60% of shoppers look for discounted food products — expiring and clearance items — at their new location.
A new survey from Canadian-owned market research and analytics company Leger shows 64% of Canadians believe the rate of inflation at grocery stores is getting worse.
News of the shopper research comes when Loblaw and Walmart Canada are threatening not to sign a grocery…
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